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yellow-saffron-rice

Rice With Saffron Recipe

Rice with saffron for 6 servings.

Ingredients:

  • 500 g rice
  • 2 glases of water
  • 1 tablespoon currants
  • a tea cup of peas (Turkish tea cup)
  • 200 g mushrooms
  • 1-2 piece of red saffron spice
  • 6 pieces black pepper (not grounded)
  • 1 teaspoon cinnamon
  • 1 teaspoon dill
  • 1 tablespoon of butter
  • oil

Preparation:

Leave rice in water for half an hour. Heat butter with oil in a pan and add rice into it. Add water to rice and wait until boils. After it boils, add other ingredients, stir and cook.